Why would Whole Foods be more or less likely than other organizations to experience discrimination problems, given the organizational policies and procedures studied?

Why would Whole Foods be more or less likely than other organizations to experience discrimination problems, given the organizational policies and procedures studied? Identify two contributing policies or practices. What might also be unique about Whole Food’s business/industry that impacts this situation?

Write paper of approximately 900 words that answers the questions above.

Review the West Writing Rubric, which will be used to grade this assignment.

Format your paper according to the West Writing Style Handbook.

Include a minimum of 3 sources, which may consist of readings from the University Library, your text, and other selections.

Submit your work via My Assignments.

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