Finish off the slides that about the manual handling in the hotel kitchen or in the workplace kitchen which has to include relevant news stories, how it affects employees, what injuries you can get and the risk assessment for the manual handling in the kitchen that put in the numbers of how likely it will happen and the worse possible outcome ( u can check the slides that my group did which is slide 6 and i will also send the slide for u about the risk assessment) .

Finish off the slides that about the manual handling in the hotel kitchen or in the workplace kitchen which has to include relevant news stories, how it affects employees, what injuries you can get and the risk assessment for the manual handling in the kitchen that put in the numbers of how likely it will happen and the worse possible outcome ( u can check the slides that my group did which is slide 6 and i will also send the slide for u about the risk assessment) . My slides are start form no.8 to 11.

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